Photo from taste of home
If you a root beer float lover you will for sure love this cake !
1 box white cake mix
2-1/4 cups chilled root beer divided - do not use diet it will not taste the same
1/4 c oil
2 eggs
1 envelope whipped topping mix
In a lg mixing bowl combine cake mix ans 1 1/4 cup root beer,oil and eggs.Beat until well blended. Pour into a greased 13x9 baking pan. Bake,uncovered at 350 for 30-35 mins. In a medium bowl combine whipped topping and remaining root beer. beat until soft peaks form. Let cake cool before frosting it with the whipped topping mixture. Store cake in fridge until ready to serve
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