Monday, July 19, 2010

Ranch chicken wraps

This is a great alternative to having the same old sandwich for lunch !

frozen breaded chicken breast strips - 2 strips for each wrap you will be making
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
Drizzle with your favorite ranch salad dressing
shredded lettuce
8 inch tortillas - you can use flour or the flavored ones
1 large tomato, chopped
1 cup Shredded Cheddar Cheese

BAKE chicken as directed on package.

PLACE lettuce down centers of tortillas; top with chicken, tomatoes and cheese.

DRIZZLE with ranch; roll up.

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