If you like garlic you will love this tasty dip.
-1 8 oz block of cream cheese
--1/3 cup of mayonnaise
--whole head of garlic
This works best with a mini crock pot
Smash and peel all of the garlic cloves, and dice the garlic into tiny pieces.
Put the cream cheese and mayo into the crock, plop the diced garlic on top. You won't be able to stir until the cream cheese melts.
Cook on high for 1 hour, low for 2. Stir well and serve with your favorite crackers and vegetables.
If you cook it a bit too long and it looks like the garlic is scorching on the side, unplug the crock and give the dip a good stir.