Friday, January 1, 2010

Broccoli Salad

2 bunches of fresh broccoli-chopped
1 red onion-chopped
1 1/2 cup cheese-grated
8 slices of bacon-crumbled
1/2 cup sunflower seeds
Combine all ingredients, mix and refrigerate.

Dressing
1 cup mayonnaise
2 tablespoons vinegar
1/2 cup sugar
1/2 teaspoon salt
Mix and let chill for at least an hour before putting on the salad.

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