This is a quick and easy tasty meal.I serve with a dinner salad
2 cans cream of chicken soup
2 c milk
2 c cooked diced chicken
2 cans refrigerated biscuits
1 can mixed veggies- drained
In a lg bowl mix soup,milk,chicken and veggies. Set aside.Lightly coat a glass baking dish. Lay unbaked biscuits in the baking dish.Pour soup mixture on top of biscuits. Bake at 350 for 45 mins
Friday, November 6, 2009
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