Friday, March 22, 2013

Pudding pops

I remember eating pudding pops as a kid. This would be good with the vanilla pudding as well.

Photo courtesy of Craft,Home and garden.

1 sm pkg instant pudding, 1 1/2c milk, 2c cool whip. Dissolve pudding in milk, whip in cool whip. Spoon into 3 oz dixie cups and insert popsicle stick. Freeze.

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