Saturday, January 21, 2012

Artichoke chicken

This recipe also comes from pinterest. It sounds very interesting and I will be putting it on my menu to test it out soon.

1 (14 oz) can packed artichoke hearts (chopped
1 1/2 cup Parmesan cheese
1 1/2 cup mayonnaise
1 1/2 tsp garlic powder
4 boneless skinless chicken breasts

Place chicken in a greased 9x13 pan. Combine 1st 4 ingredients and spread over top of chicken. Bake uncovered at 375 for 30-35 min.

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