I love butterfingers and this pie looks so yummy and so easy to make. I got the recipe from food.com
6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) package cream cheese
1 (12 ounce) carton Cool Whip
1 graham cracker crust
Directions:
1
Mix first three ingredients together.
2
Put it in pie crust.
3
Chill.
Read more: http://www.food.com/recipe/butterfinger-pie-29478#ixzz1dGwPhiyw
Wednesday, November 9, 2011
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