Sunday, May 8, 2011

Paprika chicken

This chicken is very tasty and it is so simple to make.It is even tasty enough to make for dinner

4 boneless skinless chicken breast halves
1/2 c. Parmesan cheese grated
1 1/2 c. Italian bread crumbs or panko bread crumbs and add some italian seasoning.
1 1/2 cubes (3/4 cup) melted butter

Combine Parmesan cheese with breadcrumbs. Dip chicken breast in melted butter. Roll in crumb mixture until completely coated. Place in baking dish and sprinkle generously with paprika. Bake uncovered for 35-40 minutes @ 375 degrees.Be sure and not to over cook the chicken.

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