I love croutons on my salad ! Most of the time i just buy them at the store but than i figured they cant be that hard to make at home. This is the recipe i use for mine. I dont have any real measurments because it do it all to taste.
2 slices of day old bread - I use french bread because it holds up nice. Regular old bread doesn't do well.
Cut the bread into bite sized cubes.Place the cubed bread into a saute pan over med-high heat. Drizzle some olive oil on the bread and stir until each piece is coated in olive oil. Sprinkle on the garlic salt and pepper a little at a time until it is to your liking. Saute until the croutons are a nice golden brown.Stir them around every so often so they will cook evenly.