Monday, October 25, 2010

Taco Chili

I came across this recipe over at my friend Christina's blog. I will be trying it out one night this week.

2 lbs. ground beef
2-15oz. cans tomato sauce
2-15oz. cans diced tomatoes with onion & green peppers
2-15oz. cans whole kernel corn
2-15oz. cans chili beans w/ gravy
2 packets taco seasoning

Brown the ground beef on the stove. Combine beef and everything else (undrained) in the crockpot and cook on High for 3-4 hours.
Top the chili with cheese and enjoy!

No comments:

Post a Comment