This is a quick and easy dinner for nights that you need a quick dinner. I got this recipe from kraft
1 lb. extra-lean ground beef
1 onion, chopped
2 cloves garlic, minced
1 cup spaghetti sauce
4 ciabatta sandwich rolls, split, toasted
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
BROWN meat with onions and garlic in large nonstick skillet on medium-high heat.
ADD spaghetti sauce; cook 3 min. or until heated through, stirring occasionally.
FILL rolls with meat mixture and cheese.