These pizza pockets are perfect for an anytime snack or an appetizer for a party. They are very quick and easy to make.
1 tube of crescent rolls
1 sm jar of pizza sauce
1 sm can diced olives drained
1 pkg pepperoni
1 pkg shredded mozzarella cheese
Take each individual crescent roll and place pizza sauce, cheese, pepperoni and whatever other toppings you’d like on the dough. Roll the dough up and seal the edges. Bake at 375 for about 10-15 minutes or until golden brown. (keep an eye on them, they brown pretty quickly)
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