These are so yummy and very easy to make!
2 cans refrigerated biscuit tubes
shredded cheddar cheese
1/2 c melted butter
garlic salt
Cut biscuits into 4 pieces. Mix melted butter and garlic salt set aside. Place biscuits into a freezer bag and pour melted butter into bag. Shake well to coat biscuits.Pour half of it into a loaf pan top with cheese add the rest of the biscuits and top with more cheese. Bake at 350 until the middle is done.
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